Cooking With Pecans
Did you ever guess that there are so many ways to use pecans? You can prepare many appetite-appealing main dishes and desserts that will be sure to delight the entire family. Each recipe has been carefully tested – all are 100% delicious!
CRUNCHY CHICKEN SALAD
3 cups chopped cooked chicken 1 cup chopped seedless red grapes 2 celery ribs, chopped 1 medium-sized red delicious apple, chopped ½ cup chopped pecans ½ cup mayonnaise ¼ cup honey mustardRead More...
BROCCOLI-CAULIFLOWER SALAD
1 cup mayonnaise ½ cup sugar 1 tablespoon vinegar 1 broccoli florets washed and drained 1 cauliflower florets washed and drained 1 cup mozzarella cheese- grated ½ to 1 cup raisins ½Read More...
WALDORF SALAD
3 cups cubed apples 1 tablespoon lemon juice 1 cup miniature marshmallows 1 cup sliced celery ¼ cup chopped pecans Sprinkle apples with lemon juice. Add marshmallows, celery, nuts, and enough mayonnaiseRead More...
BLUEBERRY CONGEALED SALAD
2 small packages grape jello 2 cups boiling water 1 large can crushed pineapple 1 can blueberry pie filling Mix grape jello, water, pineapple, and pie filling together. Set in refrigerator untilRead More...
ORANGE-RAISIN-PECAN BREAD
½ cup orange juice ½ cup water 1 tablespoon grated orange peel 1 cup sugar 2 tablespoons butter, melted 1 egg, beaten 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoonRead More...
BANANA PECAN BREAD
2 cups plain sifted flour 1 cup sugar 1 stick margarine 2 eggs 3 mashed bananas ½ teaspoon baking soda 1 teaspoon vanilla ½ teaspoon salt ½ cup chopped pecans Heat ovenRead More...
ROASTED AND SALTED PECANS
1 lb Pecans ½ cup butter or margarine, melted Salt to taste Preheat oven to 300 F. Spread pecans on large baking sheet. Saturate with melted butter. Sprinkle with salt. Bake 20Read More...
PECAN STUFFED PEPPERS
6 green peppers 1-½ cups cooked rice 1-½ cups chopped pecans 1 ½ teaspoon salt ¾ cup tomato juice 3 tablespoons shortening 2 lbs. Ground beef 1 ½ tablespoon minced onion 3Read More...
PECAN CHEESE BALL
2 cups grated cheddar cheese 2 (8 ounces) packages of cream cheese, softened 2 teaspoons grated onion Pinch of minced garlic 2 teaspoons Worcestershire Sauce Paprika Finely Chopped Pecans Blend together theRead More...
SUGAR AND HONEY PECANS
1 ½ cup sugar ¼ cup honey ¼ teaspoon salt ½ cup water 3 cups pecan halves 1 teaspoon vanilla Cook sugar, honey, salt, and water, stirring slowly until sugar is completelyRead More...
BUTTERMILK PECAN CHICKEN
½ cup margarine 1 cup buttermilk 1 slightly beaten egg 1 cup flour 1 cup pecan meal 1 tablespoon paprika 1 tablespoon salt Pepper to taste ¼ cup sesame seeds 4 orRead More...
PECAN WAFFLES
2 cups sifted all-purpose flour 3 teaspoons baking powder ¼ teaspoons baking soda ¾ cup chopped pecans 2 eggs, separated 1 ½ cups milk 6 tablespoon shortening, melted Sift together dry ingredients,Read More...
Featured Items
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Cello Large Halves
$13.65 Add to cart -
Cello Large Halves 2 lb. bag
$25.95 Add to cart -
Pecan Brittle 8 oz.
$15.99 Add to cart -
The Celebration Tin Roasted Pecan Halves 2 lbs.
$41.25 Add to cart -
Tin Full of Roasted and Salted Pecans
$28.25 – $41.25 Select options -
The Celebration Tin 2 lbs.
$39.95 – $41.25 Select options -
Cello Large Pieces 2 lb. bag
$24.95 Add to cart -
Strawberry Fig Preserves 10 oz.
$6.99 Add to cart
